Burgen® Whole Grain & Oats Bread 700g
$5.90
each
$0.84 per 100g
Description
Developed with nutritionists and bakers, each delicious Burgen® loaf is carefully formulated to help your body work better.Benefits:
- Very High in Fibre: 24% of your daily intake per serve
- Low GI: Helps you stay fuller for longer
- 8.7 g of Protein per Serve: To help to grow, maintain and repair muscles**
- Source of Whole Grain: 17% of your whole grain daily target^
- Contains Iron, Zinc & Magnesium: Iron & Zinc to support normal immune function, and Magnesium to support nerve and muscle function** As part of a healthy and varied diet
- No Artificial Colours, Flavours or Preservatives
- Low in in Saturated Fat
- Suitable for Vegetarians and Vegans
- ^One 83 g serve of Bürgen® Whole Grain and Oats contributes 17% of the 48 g Whole Grain Daily Target Intake
Ingredients
Water, Wheat Flour, Mixed Whole Grains (10%) (Oat Groats (3%), Kibbled Wheat, Kibbled Rye, Rolled Barley), Wheat Gluten, Oat Bran (5%), Linseed, Maize Semolina, Canola Oil, Baker's Yeast, Oat Fibre (1.5%), Vinegar, Fermented Wheat Flour, Iodised Salt, Vitamins (Thiamin, Folic Acid).
Storage Instructions
Store in a cool, dry place. Suitable for freezing at or below 15 C for up to 4 months. Once thawed, consume immediately.
Allergens
Cereals, Gluten
Allergen may be present
Sesame Seeds, Soy
Nutrition Information
Servings Per Packet
8.5
Serving Size
83g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 855 kJ | 1030 kJ |
| Protein | 8.7g | 10.5g |
| Fat, Total | 5.0g | 6.1g |
| - Saturated | 0.7g | 0.8g |
| Carbohydrate | 27.2g | 32.8g |
| - Sugars | 1.2g | 1.5g |
| Dietary Fibre | 7.2g | 8.7g |
| Sodium | 279mg | 337mg |
*All values are considered to be average